The Christmas carols are on, the holly-laden table is set, crackers are begging to be pulled and paper hats are adorned by all. It must be Christmas! This merry blend of mulled wine tea is not only filled with festive nostalgia, it has a deliciously balanced blend of cloves, star anise, cinnamon, orange peel and ceylon tea. Ho! Ho! Ho!
Blend: Mulled Wine & Ceylon Tea
Size: 55g
Makes 15-20 cups of well-brewed tea.
Directions
Add 1-2 tsp. and brew in 90-95ºC water for 1 minute.
For the adults: Warm 750ml red wine on the stove, mix in 2-3 tbsp. of tea, simmer for 30 mins, strain and serve hot. Add orange juice, rum or sugar to taste.
Ingredients
Cloves, Organic Star Anise Chips, Organic Cinnamon Chips, Organic Orange Peel, Ceylon tea
Vegan & Organic. Made from Australian & imported ingredients.
